Give your Business the Sharp Edge It Deserves. With our authentic Japanese Knives made exclusively in Japan

Plus gain wholesale access to all of our sister companies too!

Master in Premium
Selection

100% handmade in Japan
by artisan craft masters

Unique wholesale
opportunities

Mastered by Legends, Crafted with Tradition, Forged in Heritage

Every blade is a tribute to the mastery of samurai swordcraft, narrated by the skilled hands of two revered Japanese blade artisans

Our knives are celebrated for their razor-sharp edges, exceptional durability, and exquisite design. They are meticulously crafted by two legendary Japanese artisan bladesmiths – Mr. Sukesada Ueta and Sugimoto Knife. With years of experience, passion, and dedication, they infuse each blade with extraordinary artistry and precision.

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Internationally Renowned Japanese Coffee

Making Knives since 1908 Over a century of Blade mastery

Knowledge, craftsmanship, and expertise passed down through generations are now shared with the world.

Highly acclaimed knife maker With an Extraordinary reputation

Featured in Numerous TV shows, newspapers, and magazines

The excellence of Japanese materials Featuring Japanese Iron-sand

Sculpting Blades with Unique Grain Patterns and Razor-Sharp Precision

Unwavering Commitment to Authenticity, Quality, and Craftsmanship

We bring you top-quality professional knives 100 percent made in Japan by hands

At Dream of Japan, we're dedicated to uniting craftsmanship and tradition to create extraordinary kitchen knives that embody the essence of Japanese culinary mastery. Our skilled artisan blade masters meticulously craft these remarkable knives using centuries-old techniques and wisdom that are rooted in Samurai sword-making.

A Versatile selection of Japanese Kitchen Knives

Each knife is specialized for a specific type of task

At Dream of Japan, we understand the importance of versatility in the culinary world. That's why our knife collection isn't just about craftsmanship and authenticity but also exceptional versatility. Our knives are carefully designed to excel in various culinary tasks, making them the perfect addition to your inventory, whether you run a high-end restaurant, a specialty kitchen store, or a culinary school.

We’ll Help You Master

The art of choosing the right types of Japanese knives suited for your business and clients, plus how to maintain them and make them last longer

While Dream of Japan was founded only in 2023, our knife-makers have delivered exceptional Japanese kitchen knives for over a century. The founder of Dream of Japan, Kei Nishida, is a world-renowned tea merchant, connoisseur, and scholar. He has studied and perfected the art of Japanese artisanal products for over 10 years. He has worked with all types of companies all over the world; winning the world tea championship three years in a row, writing 4 books on it, and having a renowned blog—have given him some serious insider secrets.

Luckily for you, we are more than happy to teach you everything we know. So when you work with us, we will expertly guide you through setting up and creating an irresistible service that will keep your customers coming back for more. We’ll also provide you with valuable resources, methods, and guides to help you every step of the way.

Want to learn more about our wholesale options? Get in touch with one of our friendly team members.

Landline | 1-800-380-7030
Email | info@DreamofJapan.com

Or Fill out the form below.

Magnolia Wooden Handle

Smooth, Comfortable, and Natural Feel

There are many reasons that home cooks and chefs choose to use a magnolia handle. The foremost is that they're incredibly comfortable and feel perfect in hand. The importance of this can't be understated - a knife that's easier to hold is easier to cut with.

High-quality, solid wood.
Smooth, easy hold that feels good.
Great color - water and fade resistance.

Magnolia Wood Handle

Why Magnolia Wood?

Magnolias are beautiful, large flowering trees that have sweet, floral fragrances. The wood of the Magnolia tree is beloved by Japanese artisans for a number of reasons. Such as its easy workability, strength, and lightness. It is also highly water-resistant, has a lovely bright color, and is reasonably priced. These qualities have made it a popular material choice for a variety of objects, including chopping boards, sheaths, furniture, and knife handles.

Magnolia Wood

The Benefits Of Magnolia Wood For Knives

Magnolia handles are the most popular in Japan. The bright-colored wood adds a beautiful natural look and comfortable feel. The wood itself is lightweight and soft, yet tough. It provides a textured grip that helps prevent slipping while cutting. It’s a great choice for knives as it is water-resistant and doesn’t contain any resins that might cause corrosion in carbon steel.

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The shape of the Wooden Handle

Shape of the wooden handle

For Left Handed knives, we will situate the D-shape in the opposite way than right-handed knives.

Knife Collar Options

Plastic Collar (Default Option - No cost)

Vegan Friendly & Economical
For those concerned about using animal products - we offer a plastic alternative. It’s just as reliable, waterproof, and durable. It is also the standard, free option.

Vegan friendly.
Waterproof & durable.

Helps protect your fingers.
The cheaper option.

Molded Buffalo Horns

For an additional $100

Buffalo horn is a waterproof, durable, and natural material pleasing to the eye. It feels especially nice when held. This material is a traditional choice and gives knife handles a classic Japanese look. It also makes the knife 100% natural origin.

Ethically sourced.
From Japanese water buffalo.

Helps protect your fingers.
Smooth & natural to the touch.