Petty Knife

A petty knife is a small, lightweight Japanese kitchen knife used for delicate tasks such as trimming, peeling, and carving small fruits and vegetables. It has a narrow blade and a pointed tip, making it ideal for precision work, and is often used as an alternative to a larger chef's knife when working with smaller ingredients.

Filter and sort 3 products

The highest price is $360.00
Knives By Type
Knife Length (Length of Blade)