Sumiyaki Coffee - Sumiyaki 炭烤特别的 5 个原因

自1933年以来 Sumiyaki咖啡一直是隐藏在日本心脏的宝藏对于咖啡爱好者和日本的爱好者来说 Sumiyaki咖啡是一种值得体验的东西 Sumiyaki 在英语中意思是木炭烘烤是一种独特的日本技术他们用来烘焙优质咖啡豆类似于日本著名的烧烤方法他们都使用binchotan木炭它可以长时间燃烧而且非常干净食品级别的安全高而稳定的热量结合碱化的灰烬有助于提高咖啡豆的口感和香气从而形成了日本 Sumiyaki咖啡独特的风味木炭烘烤有什么特别之处? 第一去除生咖啡豆中多余的水分木炭烧烤的优点之一是将热量直接传递到咖啡豆的核心从而去除烘焙出来的咖啡中多余的味道第二点火会深入到咖啡的中心让咖啡有一种蓬松的口感远红外线具有易被金属以外的物质吸收的特性这种远红外线容易被咖啡豆吸收的趋势使热量到达咖啡豆的中心从而使咖啡豆在全身均匀烘烤变得饱满我们可以想象当每一颗咖啡豆都被均匀地烘烤过余味蓬松时用这种烘焙方式煮出来的咖啡将会有一种均衡的圆润的口感以及一种光滑的口感第三保留咖啡豆中的特殊化学成分这样它们就不会失去原味由于咖啡豆能够保留那些赋予它们独特风味和味道的成分所以当用木炭烘焙咖啡时它会使一杯咖啡浓郁而圆润在味道口感和香气上都具有丰富和深度第四咖啡的酸度会降低此外由于热量很容易到达咖啡豆的核心咖啡的酸度或酸味会减少在用气体燃烧法和木炭烘焙法进行的中度烘焙中酸的程度有明显的不同第五这是日本最昂贵的烹饪方法之一 Binchotan木炭被认为是日本料理中最昂贵的烹饪方法之一 Binchotan是一种敏感的材料可以根据天气比如温度和湿度改变热量的特性掌握这种材料需要多年的实践由于成本高处理难度大很多餐厅都不喜欢Binchotan 往往只在高档餐厅的顶级厨师那里才能找到总之 Sumiyaki日本木炭烘焙咖啡是最豪华的咖啡之一由具有多年经验的日本工匠大师烘焙使用专门挑选和手工挑选的咖啡豆特别适合木炭烘焙我们今天有一份特别的礼物给你当你访问这个链接或JapaneseCoffeeCo.com/book 并注册订阅通讯时你将免费获得这本书咖啡科学 12个让咖啡更美味的科学小贴士感谢收看 Japanese Coffee Company 在日本用爱烘焙

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Magnolia Wooden Handle

Smooth, Comfortable, and Natural Feel

There are many reasons that home cooks and chefs choose to use a magnolia handle. The foremost is that they're incredibly comfortable and feel perfect in hand. The importance of this can't be understated - a knife that's easier to hold is easier to cut with.

High-quality, solid wood.
Smooth, easy hold that feels good.
Great color - water and fade resistance.

Magnolia Wood Handle

Why Magnolia Wood?

Magnolias are beautiful, large flowering trees that have sweet, floral fragrances. The wood of the Magnolia tree is beloved by Japanese artisans for a number of reasons. Such as its easy workability, strength, and lightness. It is also highly water-resistant, has a lovely bright color, and is reasonably priced. These qualities have made it a popular material choice for a variety of objects, including chopping boards, sheaths, furniture, and knife handles.

Magnolia Wood

The Benefits Of Magnolia Wood For Knives

Magnolia handles are the most popular in Japan. The bright-colored wood adds a beautiful natural look and comfortable feel. The wood itself is lightweight and soft, yet tough. It provides a textured grip that helps prevent slipping while cutting. It’s a great choice for knives as it is water-resistant and doesn’t contain any resins that might cause corrosion in carbon steel.

Learn More about Magnolia Wooden Handle

The shape of the Wooden Handle

Shape of the wooden handle

For Left Handed knives, we will situate the D-shape in the opposite way than right-handed knives.

Knife Collar Options

Plastic Collar (Default Option - No cost)

Vegan Friendly & Economical
For those concerned about using animal products - we offer a plastic alternative. It’s just as reliable, waterproof, and durable. It is also the standard, free option.

Vegan friendly.
Waterproof & durable.

Helps protect your fingers.
The cheaper option.

Molded Buffalo Horns

For an additional $100

Buffalo horn is a waterproof, durable, and natural material pleasing to the eye. It feels especially nice when held. This material is a traditional choice and gives knife handles a classic Japanese look. It also makes the knife 100% natural origin.

Ethically sourced.
From Japanese water buffalo.

Helps protect your fingers.
Smooth & natural to the touch.