Sencha (煎茶) is Japan's most popular type of green tea, known for its bright flavor and health benefits. The leaves are steamed immediately after harvesting to preserve their vibrant color and nutrients, creating a delicate balance of sweetness and astringency. Rich in antioxidants, sencha supports heart health and cancer prevention. It offers a refreshing taste and a mild caffeine boost, making it ideal for daily enjoyment.  Read more about Sencha tea.

All our sencha teas are grown in sugarcane soil, making them less bitter and astringent.