Matcha Rose Latte is the perfect blend of premium-quality green tea and nut milk, naturally sweetened by honey. The rose petals give it a beautiful but delicate touch and further enhance the sweetness.
This recipe was created by Priscilla McLim. Click here to follow her on Instagram and join her on her culinary journey!
Ingredients
- 1 cup almond or soy milk
- 2 tsps of Matcha powder
- 1 tbsp of honey
- 1 tbsp of hot water
- Rose petals for decorations
Steps
- Whisk the matcha powder with hot water until creamy. Set aside.
- Heat up milk with honey.
- Pour milk into a glass and fill it to 1/2 glass.
- Top 1/2 glass of milk with the matcha cream mix.
- Sift 1/2 teaspoon green tea powder on top and sprinkle rose petals.
Bon apetit!
Buy Matcha and Bamboo Whisk Used In Recipe
Buy Cute Glass Used In the Photo
Cute Mugs Glass Double Wall Insulated Glass Espresso Cup, Coffee Cup, Tea Cup, Milk Cup, Best gift for Office and Personal Birthday (Cat)
Click here to get this from Amazon
About the Author
Priscilla McLim started her cooking page during the quarantine, showcasing everyday dining in an elegant manner. She enjoys playing with colors to create a bold and bright effect. Her love for cooking and hosting dinner parties started when she lived in London many years ago. She used to wake up at 5 a.m. to go to Billingsgate Fish Market to get fresh seafood, such as scallops from Scotland and oysters from France and Ireland. She also started making sauces from scratch so she could control what went into her food consumption. She is currently based in San Francisco and will be getting married in August!
Follow her on Instagram at www.instagram.com/mclimfood to join her on her culinary journey!
• Disclosure: I only recommend products I would use myself, and all opinions expressed here are my
own. This post may contain affiliate links that I may earn a small commission at no additional cost to you.
The commission also supports us in producing better content when you buy through our site links.
Thanks for your support.
- Kei and Team at Dream of Japan
Get Free Bonus Books
Sign up for free to the Green Tea Club to get advice and exclusive articles about how to choose Japanese Tea, and tips, tricks, and recipes for enjoying Japanese tea.
Unsubscribe anytime. It’s free!
About the author
Kei Nishida
Author, CEO Dream of Japan
Certification: PMP, BS in Computer Science
Education: Western Washington University
Kei Nishida is a Japanese green tea enthusiast, a writer, and the founder and CEO of Japanese Green Tea Co., a Dream of Japan Company. His passion for introducing America to the tea of his homeland was the catalyst for creating the only company that brings high-quality tea from Arahataen Green Tea Farms to the rest of the world. Learn more about Kei
